TIRADITOS
CLÁSICO *
Thin slices of fish in our fresh
and delicious clasico marinade.
Tuna 16 | Salmon 18
BRAVO *
Thin slices of fish marinated in aji amarillo,
rocoto and freshly squeezed lime.
Tuna 16 | Salmon 18
TAIPA *
Thin slices of fish in our bravo
marinade and avocado.
Tuna 18 | Salmon 20
PARA EMPEZAR A ENAMORARTE
CAUSITAS DE PULPITO ANTICUCHERO
Three mini causas topped with octopus marinated
in panca spices and chalaquita sauce.
18
CAUSA
Whipped potatoes blended with yellow peppers,
salt and lime, filled with your choice of protein.
Chicken 12 | Tuna 13 | Shrimp 17
CAUSA DE CAMOTE
Whipped sweet potato blended with yellow peppers, salt, and
lime filled with creamy chicken topped with sautéed veggies.
16
CAUSA DE LOMO SALTADO
Layers of cold causa filled with warm Lomo Saltado.
18
CAUSA CARRETILLERA *
Two layers of causa filled with leche de tigre.
Topped with fried calamari.
16
CAUSA DE PULPO AL OLIVO
Whipped potatoes blended with yellow peppers,
salt and lime topped with our delicious Spanish octopus
in a blend of Peruvian olive sauce.
17
TARTAR *
Raw tuna mixed with avocado in our acevichado sauce
topped with sesame seeds and crunched canchita.
Tuna 18 | Salmon 20
PAPA A LA HUANCAINA
Boiled potatoes topped with a creamy yellow pepper
sauce made with white cheese and milk.
12
YUCA A LA HUANCAINA
Fried yuca served with a side of Huancaina sauce.
11
LECHE DE TIGRE *
Chopped fish, onions and cilantro in ceviche juice.
13
VUELVE A LA VIDA *
Chopped fish and seafood, onions and cilantro
in ceviche juice.
14
CHORITOS A LA CHALACA *
Steamed mussels topped with corn, onions, tomatoes,
cilantro and freshly squeezed lime.
15
TIGRE BRAVO *
Chopped fish, onions and cilantro marinated
in our three ceviche flavors topped with fried calamari.
Fish 18 | Seafood 20
CONCHITAS A LA
PARMESANA
Baked scallops seasoned with lime juice, butter,
and grated parmesan cheese.
19
DEL MAR SU ENCANTO
JALEA MIXTA
Crispy pieces of fried fish and seafood, fried yuca,
tartar sauce and topped with criolla onions.
23
ARROZ CON MARISCOS
Seafood Rice and vegetables seasoned
in Peruvian spices.
22
NORTEÑO MELOSO CON MARISCOS
Seafood rice seasoned with cilantro and Peruvian spices
cooked with seafood, peas, carrots, red peppers and corn.
Topped with criolla onions.
26
PESCADO A LO MACHO
Fried fish fillet topped with seafood in
our delicious secret sauce.
Served with rice and fried yuca.
Fish 24 | Corvina 27
SUDADO DE PESCADO
Boiled fish, onions and tomatoes cooked in Peruvian spices.
Served with rice and fried yuca.
Fish 19 | Corvina 22
CHICHARRON
Fried pieces of your choice protein.
Served with fried yuca, criolla onions and tartar sauce.
Fish 16 | Calamari 17 | Shrimp 20
PESCADO FRITO
Fried fish fillet. Served with rice, fries and criolla onions.
Fish 19 | Corvina 22
PASTA A LO MACHO
Creamy linguine noodles topped with seafood
in our secret sauce.
Add Churrasco 9 | Ribeye 16
24
DUO MARINO *
Clásico fish ceviche and jalea mixta served in one dish.
30
TRIO MARINO *
Clasico fish ceviche, jalea mixta and arroz con mariscos.
40
TACU TACU A LO MACHO
Combination of rice and beans combined into a patty.
Topped with our deliciously creamy seafood sauce.
27
IN CEVICHE WE TRUST *
CLÁSICO *
Your choice of protein, onions and cilantro marinated in fresh
lime juice. Served with sweet potato, corn and canchita.
Fish 15 | Seafood 17 | Shrimp 17 | Corvina 18
ROCOTO *
Your choice of protein, onions and cilantro marinated
in a creamy red pepper and fresh lime juice.
Served with sweet potato, corn and canchita.
Fish 17 | Seafood 18 | Shrimp 19 | Corvina 20
AJI AMARILLO *
Your choice of protein, onions and cilantro marinated
in a creamy yellow pepper and fresh lime juice.
Served with sweet potato, corn and canchita.
Fish 17 | Seafood 18 | Shrimp 19 | Corvina 20
TRIO *
Our Clásico, aji amarillo and rocoto ceviche.
Served with sweet potato, corn and canchita.
Fish 26 | Seafood 28 | Corvina 29
MARACUYA *
Your choice of protein, onions and cilantro
marinated with passion fruit and fresh lime juice.
Served with sweet potato, corn and canchita.
Fish 17 | Seafood 18 | Shrimp 19 | Corvina 20
CEVICHE APALTADO *
Your choice of protein, onions, cilantro
and avocado marinated in fresh lime juice.
Served with sweet potato, corn and canchita.
Fish 20 | Seafood 24 | Shrimp 22 | Corvina 24
CEVICHE BRAVO *
Your choice of protein, onions and cilantro marinated
in a blend of our three ceviche flavors.
Fish 17 | Seafood 19 | Corvina 21 | Carretillero + 5
CEVICHE CARRETILLERO *
Our ceviche clásico topped with fried calamari.
Fish 22 | Seafood 25 | Corvina 24
GRILL ME UP
PULPO A LA PARRILLA
Grilled Spanish octopus marinated in panca and spices
served with Peruvian corn and cubes of fried potatoes.
19
A LO POBRE
Served with rice, fries and sweet plantains topped
with a fried egg and your choice of protein.
Churrasco 23 | Chicken 20 | Ribeye 35
ANTICUCHO
Grilled beef heart marinated in panca spice.
Served with fried potato and Peruvian corn.
16
RACHI
Grilled tripe marinated in panca spice.
Served with fried potato and Peruvian corn.
16
MIXTO
Grilled beef heart and tripe marinated in panca spice.
Served with fried potato and Peruvian corn.
19
PARRILLADA DE MARISCOS
A mix of grilled seafood, red and green peppers
and cubed potatoes seasoned in anticuchera sauce.
Served with rice.
32
BRANZINO TAUSI
Branzino filet with skin and tail seasoned
with vegetable tausi. Served with rice.
30
MELOSO A LA HUANCAINA
Our style risotto in a creamy Huancaina sauce
topped with your choice of protein.
Salmon 28 | Lomo Saltado 29 | Ribeye 39
WOK ME UP
RIBEYE SALTADO
Juicy ribeye, onions, tomatoes and cilantro,
sautéed in soy sauce. Served with rice and fries.
39
LOMO SALTADO
Juicy medallion tenderloins, onions, tomatoes and cilantro,
sautéed in soy sauce. Served with rice and fries.
24
POLLO SALTADO
Chicken breast, onions, tomatoes, snow peas, green onions,
red peppers and cilantro, sautéed in soy sauce and sesame oil.
Served with white rice and fries.
22
SALTADO MIXTO
Juicy meat and chicken, onions, tomatoes and cilantro, sautéed
in soy sauce and sesame oil. Served with rice and fries.
25
MARISCOS SALTADOS
Seafood, onions, tomatoes, snow peas, green onions,
red peppers and cilantro, sautéed in soy sauce, oyster sauce
and sesame oil. Served with rice and fries.
24
PESCADO SALTADO
Fried pieces of fish, onions, tomatoes, snow peas,
green onions, red peppers and cilantro,
sautéed in soy sauce, oyster sauce and sesame oil.
Served with rice and fries.
Fish 19 | Corvina 22
CHAUFA
Fried rice with veggies and scrambled egg with your choice
of protein cooked with soy sauce and sesame oil.
Chicken 19 | Beef 23 | Mixed 25 | Seafood 23
TALLARIN SALTADO
Linguine noodles, onions, tomatoes,
snow peas, green onions,
red peppers and cilantro, sautéed in soy sauce,
oyster sauce and sesame oil in your choice of protein.
Chicken 20 | Beef 23 | Mixed 25 | Seafood 23
SAVING THE TRADITION
TALLARINES VERDES
Linguine noodles smothered in a creamy pesto sauce
blended with basil and spinach.
Served with potato and your choice of protein.
Grilled Chicken 21 | Lomo Saltado 23 |
Churrasco 24 | Ribeye 35
TALLARINES A LA HUANCAINA
Linguine noodles smothered in our creamy Huancaina sauce.
Served with potatoes and your choice of protein.
Grilled Chicken 21 | Lomo Saltado 23 |
Churrasco 24 | Ribeye 35
AJI DE GALLINA
Shredded chicken breast in our deliciously creamy aji amarillo
sauce over boiled potatoes. Topped with sliced boiled egg
and a black olive. Served with rice.
17
SECO DE RES
Beef stew, slowly cooked with vegetables, beer and cilantro.
Served with rice, canary beans and criolla sauce.
22
TACU TACU
Combination of rice and beans combined into a patty.
Served with your choice of protein.
Pollo Saltado 21 | Lomo Saltado 23 | Churrasco 24 |
Seco 25 | Ribeye 33
SALCHIPAPA
100% Beef hot dogs sliced and served on top
of a bed of french fries.
12
LA COMBI
Pesto noodles topped with your choice of protein
and a side of papa a la Huancaina all in one dish.
Anticuchos 23 | Churrasco 25 | Ribeye 34
LAS SOPAS
CHUPE DE CAMARONES
Shrimp chowder combined with vegetables,
poached eggs, white cheese, rice, potatoes
and shrimp tails.
19
AGUADITO DE POLLO
Chunks of chicken breast, cooked in a cilantro
broth with peas, carrots, red peppers,
rice and Peruvian corn.
17
CHILCANO
Fish broth with green onions,
cilantro and lime.
Achorado + 3